Farm Journal’s Homemade Breads, Farm Journal Editors, 1985
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Farm Journal’s Homemade Breads: 250 Naturally Good Recipes, by the editors of Farm Journal, 1985.
A book club edition published in 1985 by Farm Journal, this hardcover collects 250 bread recipes organized by type, including yeast breads, quick breads, sourdoughs, rolls, and specialty loaves. A practical, thorough volume from a trusted agricultural publishing source.
Hardcover in dust jacket; foxing on first interior pages, otherwise good condition. Please review all photos carefully, and email me with any questions.
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