Ford Times Cookbook: A Traveler's Guide to Good Eating at Home and on the Road, 1974

This 113-page hardcover cookbook is part of a series that compiled recipes featured in Ford Times magazine, which was distributed to Ford customers. Volume 6 includes a curated selection of dishes from various American restaurants, offering readers a culinary journey across the United States. 

A wonderfully illustrated guide to famous restaurants and their recipes! This hardcover is in good condition.