Set of Cookbooks From 1920s and 1930s, Vintage Recipe Book Collection

This little book collection is a delightful mix of eight paperback cookbooks from the 1920s and 1930s! In this set:

• For Making Good Things to Eat, The Wesson Oil and Snowdrift People, 1926. 
• Dainty Desserts For Dainty people, Knox Gelatine, 1924. 
• Royal Cook Book, Standard Brands, 1930.the 
• F.W. McNess Cook Book, no date. Both covers detached. 
• Metropolitan Cook Book, no date
• The New Dr. Price Cook Book, 1921
• New Cooking Suggestions, Crisco, 1928
• Recipe of the Month Magazine, Volume 1, No. 7, October 1935